Strawberry Juice Concentrate 50 Brix (STJC50F-L001-PA50) in Pails
- Attributes Kosher
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Other Variations of
Strawberry Strawberry Essence 150 Fold (STEC15R-L001-DR00) in Drums Strawberry Essence 150 Fold (STEC15R-L001-PA34) in Pails Strawberry Juice Concentrate 50 Brix (STJC50F-L001-PA50) in Pails Strawberry Juice Concentrate 65 Brix (STJC65F-L001-DR00) in Drums Strawberry Juice Concentrate 65 Brix (STJC65F-L001-PA55) in Pails Organic Strawberry Juice Concentrate 65 Brix (STJC65F-LZ01-DR00) in Drums Organic Strawberry Juice Concentrate 65 Brix (STJC65F-LZ01-PA55) in Pails Strawberry Puree Concentrate 28 Brix (STPC28F-0001-DR00) in Drums Strawberry Puree Concentrate 28 Brix (STPC28F-0001-PA44) in Pails Strawberry Puree Single Strength (STPN01F-0001-DR00) in Drums Strawberry Puree Single Strength (STPN01F-0001-PA28) in Pails Strawberry Puree with Seeds Single Strength (STPN01F-0060-PA28) in Pails Strawberry Puree Single Strength (STPN01N-0001-CS44) in Cases Strawberry Puree with seeds Single Strength (STPN01N-0060-CS40) in Cases Strawberry Puree with seeds Single Strength (STPN01N-0060-CS44) in Cases 27+1 Strawberry Sort Outs (STQN01F-0002-PA28) in Pails IQF Strawberries-BC grade or smoothie grade (STQN01F-0003-CS22) in Pails Strawberry Slices Block Frozen 4+1 (STQN01F-0001-PA30) in Pails
Specifications
- Product Strawberry Juice Concentrate 50 Brix in Pails
- Legacy Product Code STC005001
- New Product Code STJC50F-L001-PA50
- Ingredient Statement Strawberry Juice Concentrate
- Flavor Full flavored and typical of fine quality strawberry juice concentrate. Free from scorched, fermented, caramelized or other undesirable flavor.
- Brix (Direct at 20º C) 50.00 +/- 2.50
- Brix Corrected 51.15 +/- 3.25
- Acidity 6.10 +/- 3.90 as Citric
- pH 2.80 - 3.60
- Specific Gravity 1.22052 - 1.25666
- Concentration at single strength 8 Brix
- Reconstitution 1 part Strawberry Juice Concentrate 50 Brix plus 6.46 parts water
- Weight Per Gallon 10.00 lb. per gallon
- Packaging Polyethylene Pails
- Optimal Storage Frozen
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Recommended Shelf Life (Days)*
Frozen (0° F) 1095Refrigerated (38° F) 30
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Microbiological
Yeast < 100Mold < 100Total Plate Count < 1000