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Specifications

  • Product Mango Puree Single Strength (MAPN01N-00N1-CS44
  • Legacy Product Code MAP0A0101
  • New Product Code MAPN01N-00N1-CS44
  • Ingredient Statement Mango Puree
  • Brix (Direct at 20º C) 19.00 +/- 6.00
  • Acidity 0.65 +/- 0.35 as Citric
  • pH 3.40 - 4.50
  • Specific Gravity 1.06542 - 1.106
  • Concentration at single strength 13 Brix
  • Reconstitution 1 part Mango Puree (Non-Varietal) Single Strength plus 0.63 parts water
  • Weight Per Gallon 9.00 lb. per gallon
  • Packaging Bag in Box
  • Optimal Storage Refrigerated
  • Recommended Shelf Life (Days)*
    Refrigerated (38° F) 730
    Ambient (70° F) 365
    Comments Once aseptic seal is broken, MUST be stored frozen!
  • Microbiological
    Yeast < 10
    Mold < 10
    Total Plate Count < 10