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Specifications

  • Product Strawberry Puree Concentrate 28 Brix in Pails
  • Legacy Product Code STPC02801
  • New Product Code STPC28F-0001-PA44
  • Ingredient Statement Strawberry Puree Concentrate
  • Appearance Red
  • Brix (Direct at 20º C) 28.00 +/- 1.00
  • Brix Corrected 28.50 +/- 1.30
  • Acidity 3.15 +/- 2.15 as Citric
  • pH 3.00 - 4.10
  • Specific Gravity 1.11587 - 1.12817
  • Concentration at single strength 8 Brix
  • Reconstitution 1 part Strawberry Puree Concentrate 28 Brix plus 2.8 parts water
  • Weight Per Gallon 9.32 lb. per gallon
  • Packaging Polyethylene Pails
  • Optimal Storage Frozen
  • Recommended Shelf Life (Days)*
    Frozen (0° F) 1095
    Refrigerated (38° F) 7
  • Microbiological
    Yeast < 1000
    Mold < 1000
    Total Plate Count < 5000